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Publications
> Socio-economics
Socio-economics
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Technical Bulletin No. 39: Essentials of modern marketing management and supply chain systems for vegetable seed companies.
Pichop, G.N. and H. S. Mndiga. 2007.
A guide for small- and medium-sized seed companies to improve business operations and ensure quality seed reaches farmers at the right time. 68 pp. 1.1 MB Download |
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Final Summary Report of SUSPER -
Sustainable Peri-Urban Agriculture
in Southeast Asia
Paule Moustier (ed.). 2007
This report is a summary of the findings done on market development in the Greater Mekong Region composed of Viet Nam, Lao PDR and Cambodia. 143 pp. 363 KB Download |
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Socio-economic parameters of pesticide use and assessment of impact of an IPM strategy for the control of eggplant fruit and shoot borer in West Bengal, India
K. Baral, B.C. Roy, K.M.B. Rahim, H. Chatterjee, P. Mondal, D. Mondal, D. Ghosh, and N.S. Talekar. 2006.
This bulletin documents the various pest problems of eggplant, farmer's pest management practices, patterns of input use, and economic returns in West Bengal State in order to develop a baseline understanding of socio-economic parameters that influence farmers' pest management practices in eggplant. 36 pp. 363 KB Download |
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Chili (Capsicum spp.) food chain analysis: Setting research priorities in Asia
M. Ali. 2006.
This technical bulletin analyzes the chili industry at various food chain levels in four selected major chili producing countries of Asia: China, India, Indonesia, and Thailand. 253 pp. 3560 KB Download |
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Postharvest loss in the supply chain for vegetables: The case of chili and tomato in Viet Nam
C. Genova II, K. Weinberger, H. An, D. Dam, N. Loc, L. Thinh, N. Thuy. 2006.
This working paper presents the findings of the study to assess the supply chain for selected vegetables in Viet Nam, and the role different actors play in value addition across the chain, as well as bottlenecks of the chain, in particular postharvest loss. 43 pp. 562 KB Download |
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Postharvest loss in the supply chain for vegetables: The case of tomato, yardlong bean, cucumber, and chili in Lao PDR
C. Genova II, K. Weinberger, T. Chanthasombath, B. Inthalungdsee, K. Sanatem, and K. Somsak. 2006.
This working paper presents the findings of the study to assess the supply chain for selected vegetables in Lao PDR, and the role different actors play in value addition across the chain, as well as bottlenecks of the chain, in particular postharvest loss. 49 pp. 816 KB Download |
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Postharvest loss in the supply chain for vegetables: The case of tomato, yardlong bean, cucumber, and Chinese kale in Cambodia
C. Genova II, K. Weinberger, S. Sokhom, M. Vanndy, and E.C. Yarith. 2006.
This working paper presents the findings of the study to assess the supply chain for selected vegetables in Cambodia, and the role different actors play in value addition across the chain, as well as bottlenecks of the chain, in particular postharvest loss. 47 pp. 792 KB Download |
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An analysis of food demand patterns in Hanoi -- Predicting the structural and qualitative changes
M. Ali, T.Q. Nguyen, and V.N. Ngo. 2006.
This report provides a comprehensive analysis of the qualitative and quantitative changes in consumption patterns of the city dwellers in Hanoi, Vietnam. It not only analyzes the changes in dietary patterns that are expected to occur with urbanization and enhanced income, it pays special attention to the differences in food in terms of nutritional composition, diversity, prices, processing stage, and extent varieties are eaten across various population groups. The analysis of Hanoi will serve as model in innovative policy planning for meeting the food requirements of other growing cities. 61 pp. 822 KB Download |
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Vegetable
production in Bangladesh -- Commercialization and rural livelihoods
K. Weinberger and C.A.
Genova III. 2005.
AVRDC conducted a project in
Bangladesh from 1991-2000 to overcome constraints in vegetable
production. Numerous varieties and other technologies were introduced.
An earlier assessment measured
the impact of increased vegetable production at the farm level.
This study analyzed the effect beyond the direct farm level.
Included are analyses of the impact of vegetable commercialization
on marketing channels, supporting input industries, and off-farm
employment. Special attention is directed toward effects related
to poverty reduction. 51 pp. 1160 KB Download |
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Horticulture
for poverty alleviation -- The unfunded revolution
K. Weinberger and T.A.
Lumpkin. 2005.
This paper highlights the growing
importance of fruit and vegetable production and how these crops
can contribute to poverty alleviation and economic development.
The authors call for increased funding for horticulture R&D
and describe a series of R&D activities that will help resource-poor
farmers to take advantage of expanding opportunities in horticulture
production and marketing. 20 pp. 684 KB Download |
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Urban and
peri-urban agriculture in Hanoi: Opportunities and constraints
for safe and sustainable food production
M.T.P. Anh, M. Ali, H.L.
Anh, and T.T.T. Ha. 2004.
A complete summary of the demography,
climate, institutions, and physical resources available to produce
and market food in Hanoi, Vietnam. This publication includes
an evaluation of the impacts of urban and peri-urban agriculture
on food supply, income generation, job creation and environmental
pollution. 66 pp. 1470 KB Download |
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Indigenous
vegetables in Tanzania: Prospects and significance
K. Weinberger and J.
Msuya. 2004.
This bulletin provides recommendations
for enhancing the role of indigenous vegetables for improved
nutrition, healthy diet, and diversified income generation in
home garden production and commercial farming systems in Tanzania.
Analyses of market demand and human nutritional status are included.
32 pp. 1251 KB Download |
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Enhanced bioavailability
of iron from mungbeans and its effects on health of schoolchildren
P. Vijayalakshmi, S.
Amirthaveni, R.P. Devadas, K. Weinberger, S.C.S. Tsou, and S.
Shanmugasundaram. 2003.
This bulletin presents the findings
of a feeding trial based on mungbean supplementation that was
conducted among schoolchildren in southern India. Information
is provided on mungbean consumption and production patterns in
India, cooking effects on iron bioavailibility, and policy implications
of the study. 32 pp. 249 KB Download |
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Socio-economic
parameters of eggplant pest control in Jessore District of Bangladesh
M.A. Rashid, S.N. Alam,
F.M.A. Rouf, and N.S. Talekar. 2003.
An analysis of the use of pesticides
in eggplant cultivation. Socio-economic characteristics of farmers,
health hazards of spraying pesticides, and farmers' awareness
of pesticide issues were evaluated. An IPM strategy was developed
to control eggplant fruit and shoot borer, the most severe pest
in the region. An economic assessment of the strategy is provided.
37 pp. 403 KB Download |
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The impact
of mungbean research in China
H. Zhang, N. Li, X. Cheng, and K. Weinberger. 2003.
This report examines the impact
of this important legume crop on Mainland China, offering a detailed
description of varietal improvement, agricultural policies related
to its production, trends in nutrition and production, and economic
analysis. 26 pp. 222 KB Download |
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The vegetable
sector in Indochina countries: Farm and household perspectives
on poverty alleviation
M. Ali (ed.). 2002.
A comprehensive analysis of the
vegetable sector in Cambodia, Laos, and Vietnam. Information
is provided on growers and their production practices, constraints
to production, marketing patterns, the importance of vegetables
in human nutrition, and the role of vegetables in the economic
development of the region. 197 pp. 2242 KB Download |
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Urban and peri-urban
agriculture in Metro Manila: Resources and opportunities for
food production urban and peri-urban agriculture in Metro Manila:
Resources and opportunities for food production
M. Ali and F. Porciuncula. 2002.
An analysis of agricultural resources and activities in Metro
Manila and their impacts on the environment and economy. Guidelines
are provided for planning agricultural activities to assist urban
poor in other major cities of developing countries. 45 pp. 1707
KB. Download |
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Vegetables in
Bangladesh
M. Ali and V.T.B. Hau. 2002.
An analysis of economic and nutritional impacts of a project
that developed and disseminated new vegetable varieties and technologies
for Bangladeshi farmers. This book evaluates the characteristics
of farmers and production trends during the period of the nine-year
project. 55 pp. 3322 KB. Download |
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Dynamics of vegetable
production, distribution and consumption in Asia
M. Ali (editor). 2000.
A comprehensive evaluation of the vegetable sector in Asia, which
was written by prominent economists from 13 major vegetable-growing
countries. Comprehensive data on vegetable production, yields,
prices, marketing structures, international trade, and consumption
patterns are presented for each of the 13 nations. Future research
directions are proposed. 467 pp. Download individual chapters:
Synthesis
(1.9 MB), Bangladesh
(2.0 MB), China
(1.5 MB), India
(2.1 MB), Indonesia
(1.8 MB), Korea
(1.2 MB), Malaysia
(1.8 MB), Nepal
(2.3 MB), Pakistan
(1.9 MB), Philippines
(2.4 MB), Sri
Lanka (1.6 MB), Taiwan,
(2.1 MB) Thailand
(1.4 MB), Vietnam
(1.3 MB). |
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The mungbean
green revolution in Pakistan
M. Ali, I.A. Malik, H.M. Sabir and B. Ahmad. 1997.
The book highlights technical advances achieved in mungbean research.
Mungbean is an important source of protein in the diets of poor
families in Pakistan and generates valuable income to farmers.
This book describes production constraints, methods to develop
improved varieties, sustainable impacts of the research, and
future research needs. 66 pp. 3749 KB Download |
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