AVRDC International Cooperators'
Fact Sheet

Tomato Diseases


Stem Rot (Southern Blight)
Sclerotium rolfsii

Worldwide in warm to tropical climates



     

Damage Symptoms

Sudden permanent wilt of scattered plants. Plants are not yellow at first, but may turn yellow after wilting. White mycelium growth in which sclerotia are produced develops on the stem at the soil line. Tomato fruit or branches that touch the soil may also become infected.


Conditions for Development

The fungus has an extremely broad host range; it also persists on crop residues and as dormant sclerotia. High temperatures and high soil moisture favor disease development. Wilting may be more evident when soils begin to dry out.


Control

Allow ample time for breakdown of green manure before planting crop. Deep plow to bury sclerotia. Soil fungicides such as Terrachlor F (PCNB) offer some protection. Use raised beds for good soil drainage and keep the bed surface dry. Efforts are being made to use solarization and biological control. Grow tomato after paddy rice or corn.

 

Suddenly wilted plant with little or no yellowing
 

Collar rot with superficial white mycelial growth and sclerotia near the soil surface
     


Last updated: 2001. 
Information from:
Vegetable Diseases: A Practical Guide. Lowell L. Black, AVRDC; and AVRDC International Cooperators's Guide on Suggested Cultural Practices for Tomato.
 

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