AVRDC
Production Guides

Indigenous Vegetables


African Nightshades

Solanum villosum Miller

African nightshade



Climate and Soil Requirements

African nightshades, also called mnavu, can be found throughout East Africa. There are several species with black berries, but the most popular are those with orange berries belonging to Solanum villosum. This group of species is often erroneously referred to as Solanum nigrum, a poisonous plant from Europe that is not usually grown in Africa. African nightshades can grow on a wide range of soil types but require regular rains or frequent irrigation. It does not tolerate drought.

Seeds and Sowing

Young plants have a fragile root system. The soil in the nursery should be loosened and enriched with decomposed manure. Seeds should be mixed with sand and/or ash for uniform sowing. It is advisable to add dry, dust-like chicken manure to this mixture. Sow the mixture thinly, either by broadcasting or in rows, 15-20 cm apart and cover with a fine layer of soil. After sowing, the bed should be converted with a layer of tall grass to retain soil moisture during the dry season. This grass can be removed once the plants are about 3 cm.

Transplant when seedlings have 6 true leaves and are 10-15 cm tall. The spacing should be 20 m in the row by 40 cm between the rows. Direct sowing during the rainy season results in taller plants with larger leaves and branches, but this system requires an additional month of precious rainy season time.


Crop Management

Nightshades require large amounts of nutrients, and therefore do well in soils that are rich in organic matter. They also grow well on land covered with ash from recently burned vegetation. Farmers mainly use 20-10-10 NPK, urea, or sulphate of ammonia when there is no poultry or farmyard manure available. Sidedressing is practiced after every second harvest. However, application of large quantities of nitrogen make the crop vulnerable to disease unless there is a proper balance with potassium and can be a health risk as it will have an impact on the level of nitrites in the leaves and stems.

Frequent irrigation is needed for a good leaf yield. Weeding is only needed during the early stages. Aphids are one of the main pests; these insects cause leaves to curl and become unattractive to customers. Diseases of nightshades are similar to those of potatoes, tomatoes, and peppers. Therefore crop rotation with non-Solanaceous crops like amaranth is essential. In areas with a high humidity, wider plant spacing should be used.


Harvesting and Postharvest

The crop will be ready for the first harvest about 5 weeks after transplanting. The stems can be cut about 10 cm from the ground, so that new side shoots develop. Pickings at roughly 7-14 day intervals will allow 3-4 harvests per plant if there is no additional manure or fertilizers, and more harvests if there is. Complete harvesting is practiced when the spacing is as close as 10 x 10 cm and plants are uprooted. This method is sometimes used when there is suitable land available, but less than 2 months before the main staple-food crop will need to be planted. Roots of these crops can be kept in water to keep the plants fresh. The yield can be up to 20-25 t/ha.

Picking should be done very early in the morning and the produce sold the same day. Alternatively, the crop can be harvested late in the afternoon and placed on plastic sheets or banana leaves. These should be tied in small bundles. The flowers should be removed before the crop is taken to market. Water these bundles sparingly to retain freshness.

 


Last updated: 2001. 
Information from AVRDC Africa Regional Program. For more information, contact the Director.

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